UAE. UAE-based luxury spirits & wines retailer Le Clos has collaborated with independent whisky bottler Gordon & MacPhail to launch a rare 74 Year Old Glenlivet whisky at Dubai International Airport.
Available exclusively at Le Clos stores, the limited-edition release is described as “an exceptionally rare single malt”. It was laid down from Glenlivet Distillery in a refill sherry butt on New Year’s Day 1949.
The single malt is among one of the oldest Glenlivet released by Gordon & MacPhail, having been aged in its warehouse for over seven decades. Adding an extra level of “uniqueness”, the whisky is the company’s last ever 1949 cask from Glenlivet Distillery.
Retaining a cask strength of 49.3%, only 192 bottles of the ultra-rare whisky are available for sale. Le Clos holds worldwide travel retail exclusivity for 30 bottles and is the first retailer in the world to offer it exclusively to its clients before it becomes available on domestic markets on 19 September.
The 74 Year Old whisky has an RRP of £31,300 (US$39,000) for the duration of the worldwide exclusive pre-launch. From 19 September, the global RRP will be £35,000 (US$43,600).
Dubai Airports Vice President Commercial Concession Management Alison Macdonald said: “Dubai Airports is delighted to see Le Clos continue to be world leading by sourcing and offering innovative and exclusive products that truly elevate our guest experience.
“We are pleased Le Clos at Dubai International Airport will showcase this early and exclusive launch. Providing access for our guests to these rare and exceptional products continues to be the strength of Le Clos and highlights our joint commitment to create exceptional guest experiences in premium travel retail.”
Tasting Notes:
Nose: Sweet stewed-fruit aromas combine with a fragrant cinnamon spice and aged leather. A hint of aniseed gives way to clementine and beeswax polish.
Palate: Autumnal spice and fruitcake flavours are balanced by cracked black pepper. Undertones of garden mint with dark treacle and charred oak.
Finish: A spicy finish with lasting citrus fruit and mixed nuts. 
