Food & Beverage
Paradies Lagardère reveals first CAVA airport restaurant at Boston Logan International
The Mediterranean fast-casual venue is the first CAVA location operated by Paradies Lagardère and offers the brand’s signature made-to-order bowls, pittas, salads and dips.
Exclusive: iCoupon tops 1 billion passengers as intelligent vouchering gains global momentum
Market-leading aviation intelligent vouchering specialist iCoupon has passed a landmark threshold, with CEO Richard Bye telling The Moodie Davitt Report its airline partner base is now capable of serving the milestone number of passengers across airports where its platform is live.
Avolta extends Italian network with Venice Airport openings
The move marks Avolta’s debut at Venice Marco Polo Airport and build on the company’s recent expansion in Veneto, including store openings at Verona Valerio Catullo Airport.
‘A statement event we will never forget’ – Industry reaction to a seminal FAB
We share LinkedIn and Instagram highlights from hosts, delegates and speakers who attended an unforgettable Airport Food & Beverage (FAB) + Hospitality Conference & Awards last week in Bengaluru.
UK retailer Sainsbury’s opens first Manchester Airport store
The Terminal 3 store offers convenience products from meal deals and food-to-go to home and kitchen essentials.
Airport Authority Hong Kong invites bids for two F&B concessions in Terminal 1
The opportunities include a boutique restaurant with a supporting kitchen in Terminal 1’s Departures East Hall and a coffee shop with a dedicated support facility in the Midfield Concourse.
San Antonio Airport issues RFP for key food & beverage and retail concessions in new Terminal C
The opportunities span concession packages covering food & beverage, retail and duty free across 3,453sq m of commercial space.
Diverse judging panel named for third Enjoy Aena Awards as entry deadline nears
Gimeno is a well-known Spanish entrepreneur and investor in the retail and technology industry; he will lead judging for the awards, which were launched to recognise excellence among brands, operators and airports across Aena’s airport network.
Harmeet Grover bolsters tRetail Labs’ growing advisory network as Strategic Consultant
The highly regarded industry executive will support research initiatives, pilot programmes and industry collaborations as the company expands its global advisory network supporting the Airport F&B 2035 Initiative.
Areas snaps up The Restaurant Group’s Concessions division
“By entering the UK through a leading platform with a strong presence in the country’s top airports and an outstanding portfolio of brands, we are further consolidating our leadership in travel hospitality,” says Areas Global CEO Óscar Vela as the Barcelona-based F&B specialist makes a big consolidation play.
Images of the Day: Cathay Pacific celebrates Asia’s coffee traditions with new documentary
Today’s images from Cathay Pacific celebrate Asia’s vibrant coffee scene, bringing to life the distinctive flavours, rituals and stories behind coffee cultures across six destinations featured in the airline’s Asia Coffee Guide.
Airport Authority Hong Kong launches tender for staff canteen concession
The winning bidder will manage a 972sq m concession space across levels 10 and 11 of the HKIA Community Building.
