Paton’s Dark Royals
Paton’s Mini Strawberry Crunch
Paton’s Gourmet Sesame CrunchAUSTRALIA. Paton’s Macadamia will launch additions to its successful range of chocolate-covered macadamia nuts at TFWA World Exhibition this month (Stand number: Ambassadeurs U10).
In addition, the Paton’s corporate brand imagery has been updated for a smarter, more contemporary appearance that is dubbed by the firm “exciting while reiterating the premium nature of Paton’s products”.
Paton’s Macadamia CEO Barry Westhorpe enthused: “At Paton’s we listen closely to our customers and to our retailers and we respond with products, gwps and display to suit the market concerned. This year our stand will be full of colour and quality and we are looking forward to a very busy week.”
Following the success of Paton’s Macadamia Royals, the firm is launching new Paton’s Dark Chocolate Macadamia Royals with 63% cocoa. Also new to the Royals range – and the world market – is Paton’s Almond Royals, premium toffee roasted almonds coated in milk chocolate.
Other introductions include the new Mini range of miniature chocolates. Flavours include White Chocolate Strawberry Crunch, Dark Chocolate Orange Crunch and Milk Chocolate Coffee Crunch.
Gourmet Selection snack packs will also be released consisting of flavoured macadamias in a hang-sell pack. Flavours include Macadamias with Dried Fruit, Macadamia Trio of Chocolate, Macadamias with Smoked Almonds and Macadamias with Sesame Crunch.
Further releases will include flavoured nuts in 110g Cans and 300g Canisters. A value brand called Taste of Paradise will also be unveiled to buyers at the show.
For details, contact Barry Westhorpe, tel: +61 3 9730 59 53, or e-mail: barryw@patons.com.au
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