Environmental, Social & Governance
Airports as Artports: ARI reveals vibrant art experience at Montréal-Trudeau International Airport
The colourful work was hand painted by talented Montréal Duty Free team member Dieujuste Marc Alexandre as part of ARI’s ‘Joy on your way’ ethos.
The confectionery company is spotlighting new product innovations across Ferrero Rocher, Kinder, Nutella and La Biscotteria while underlining its long-term commitment to sustainability with a high-profile Quality at Heart activation at Nice Côte d’Azur Airport.
The collaboration with Mawaheb – a Dubai-based art studio for ‘people of determination’ – features 12 vibrant artworks on display at Dubai International Airport Terminal 1.
‘Mister Amarone’ Sandro Boscaini talks about the thinking and ambition behind the multifunctional wine hub and how it represents the next chapter for the Masi Wine Experience.
SEKKISEI SAVE the BLUE brought local communities together to plant mangroves in Dongzhai Harbour and engage local Okinawa hotels in a coral preservation project with Sea Seed.
The ‘Messages to Tomorrow’ photo exhibit reflects the airport company’s commitment to a diverse, inclusive workplace and honours the accomplishments of women from all backgrounds, aligning with this year’s theme, ‘Hand in Hand, We Celebrate 50 Years’.
The partnership promotes the Check In & Check Yourself initiative, encouraging women to carry out regular self-checks, especially during holidays, a time when they are more likely to focus on themselves.
London Supply Group Director of Sustainability and Strategic Communication María Taratuty says: “Batuque Circular is an example of how music, art and social commitment can unite to create unforgettable experiences while educating the new generations.”
The airport company outlines how it is celebrating Malaysian craft and culinary culture with activities across its network as it plans for two big national days and Visit Malaysia Year 2026.
The global distribution company embarked on its most ambitious expansion to date, entering 30 new markets across Europe, the CIS, the Middle East, the USA, South America and Africa.
The latest product innovation extends the brand’s best-selling formats and flavours into individually wrapped portions within a premium package, targeting travelling consumers and unlocking new opportunities in on-the-go snacking, self-consumption and multi-occasion gifting.
MATARAT’s Rudy Vercelli and Patrick Muller discuss how the company is positioning Saudi airports as global benchmarks for operational excellence and customer experience.
The Japanese beauty house, part of the Kao Corporation, will unveil new innovations, highlighting global growth plans and reinforcing its commitment to craftsmanship and sustainable luxury.
