USA/INTERNATIONAL. US food & beverage solutions provider Hospitality House has announced its intention to licence its portfolio of concepts to airports in Europe, the Middle East and Asia as part of an ambitious international roll-out.
The company’s collection of American restaurant brands includes the Jay Z-owned upscale sports bar and lounge 40/40 Club.
Brooklyn Diner USA offers nostalgic New York comfort food, while Black Tap serves craft burgers and beer as well as ‘crazy’ milkshakes. Finally, Jack’s Wife Freda is a trendy café offering American-Mediterranean cooking and classic cocktails.
Hospitality House was founded in 2001 by Steven Kamali and its headquarters are in New York City.
For more information, please contact Hospitality House at + 1 212 684 6666 or email inquiries@thehospitalityhouse.com.
NOTE: The Moodie Davitt Report also publishes The Foodie Report, the world’s only media focused on airport (and other travel-related) food & beverage. The Foodie Report e-Newsletter is published every two weeks and The Foodie Report e-Zine every month.
Please send all news of food & beverage outlet openings, together with images, menus, video etc to Martin@MoodieDavittReport.com to ensure unrivalled global exposure.
The company also organises the annual Airport Food & Beverage (FAB) Conference & Awards. Next year’s FAB will be held in Helsinki on 20-22 June. Click here for details.
