Manufacture Belge de Chocolats’ brand Rosalie’s will reveal its new chocolate collection at TFWA Asia Pacific Exhibition in Singapore in May.
The brand’s new Singles range comprises three products, each with 12 individually wrapped chocolates in 105 gm net weight formats: Pecan pieces in delicious milk chocolate, Pineapple pieces in rich dark chocolate and a mixed bag of both flavours.
Two new bars, Pecan and Orange pieces in dark chocolate and Pineapple and Almond pieces in milk chocolate 35 gm net weight, are the new snacking additions to the range.
All Rosalie’s chocolates are sourced through the Cocoa Horizons Foundation.
As reported, Rosalie’s – in association with The Moodie Davitt Report – is offering aspiring chocolatiers the chance to bring their ideas to reality through a competition which culminates at TFWA in Singapore.
The deadline for entrants to create their own chocolate recipe was extended until 20 April, with the winners to be announced at the TFWA in May.
The competition follows the success of a related Dream Chocolate challenge leading up to TFWA World Exhibition in Cannes in 2022.
As it seeks to strengthen its travel retail presence in Asia Pacific, the company said: “Asia Pacific is a major region for premium gifting confectionery and the show presents an opportunity to build on current distribution in the region and to introduce our new snacking and sharing ranges.”
Rosalie’s was exclusively created for travel retail in response to increasing demands for brands that promote sustainability and responsible business practices. ✈
