FRANCE. The six members of the Travel Retail Fine Wine Alliance (TRFWA) are set to showcase their collections as they celebrate their third anniversary at the upcoming TFWA World Exhibition in Cannes (Blue Village, zone F).
The alliance, made up of six renowned wineries, is strengthening its presence in travel retail, building on partnerships developed over the past years. The founding members – Albert Bichot, Cono Sur, González Byass, Masi and Symington – came together in 2022, with Famille Perrin joining at the TFWA Singapore show in 2023.
TRFWA aims to showcase the collective contribution that these renowned wine families bring to travel retail, highlighting that sharing expertise not only drives business value but, most importantly, elevates the customer experience in this channel.
The alliance has advanced through joint initiatives and co-exhibitions over the past four years, and is now focused on the opportunities ahead.
The members include:
Albert Bichot – stand F8
Family-owned since 1831 and based in Beaune, Albert Bichot operates six prestigious Burgundy estates. Best known in organic winemaking, the winery combines vineyard expertise with négociant-winemaker practices to produce high-quality wines.
Cono Sur – stand F12
Chilean winery Cono Sur focuses on high-quality, sustainable wines. Pioneers in organic production, natural vineyard management and carbon-neutral delivery, they are also B-Corp certified. Their wines showcase the innovation and character of New World winemaking.
Gonzalez Byass – stand F3
Founded in 1835, González Byass is a family-owned Spanish wine group producing sherries and brandies in Jerez, Spain, managing a diverse portfolio, including Tío Pepe, Lepanto, Beronia and Viñas Veramonte.
Emphasising terroir and sustainability, the fifth generation maintains the family’s presence across Spain’s key regions. These include Bodegas Beronia (Rioja and Rueda), Cavas Vilarnau (Barcelona), Finca Constancia (Vino de la Tierra de Castilla), Finca Moncloa (Vino de la Tierra de Cádiz), Viñas del Vero (Somontano), Pazo de Lusco (Rías Baixas) and Dominio Fournier (Ribera del Duero).
The company also operates in Chile and Mexico.
Masi – stand F4
One of the leading Italian wine houses, Masi dates back to the 18th century and is led by the sixth-generation Boscaini family.
Known for making Amarone globally recognised, Masi offers five Amarone varieties alongside other Venetian classics. The brand collaborates with historic estates, including Serego Alighieri and Canevel. The company underlines strong sustainability credentials and social, ethical and environmental values. Its MasiGreen philosophy runs across the entire supply chain at each of the Group’s production sites.
One of Italy’s biggest companies in terms of turnover, international presence and brand recognition, Masi is the first quality wine brand to be listed on the Italian Stock Exchange.
Symington – stand F6
The Symington family has produced premium ports in Portugal since 1882 across Graham’s, Cockburn’s, Dow’s and Warre’s, as well as Douro wines such as Quinta do Vesúvio and Chryseia. The company manages over 2,500 hectares, is a B Corporation and leads in sustainable viticulture.
The family business is a founding member of Primum Familiae Vini – an association of 12 European wine families – and in 2025 was voted 16th in The World’s Most Admired Wine Brands list by a panel of over 200 international wine experts organised by Drinks International.
Symington has won awards for green practices, notably the Sustainable Winegrowing Certification, and is a founding member of Primum Familiae Vini.
Famille Perrin – stand F7
The Perrin family has produced wines for over 100 years in the Rhône Valley, Provence, Champagne and California.
From Château de Beaucastel to Miraval and La Vieille Ferme, their wines reflect the family’s pioneering approach to organic and biodynamic viticulture.
The worldwide success of La Vieille Ferme has helped promote the quality of French wines in more than 80 countries.
The business remains fully family-owned while supporting the Rhône region and is aligned with Europe’s most prestigious family-owned wineries as members of Primum Familiae Vini since 2006.
The fifth generation continues the commitment to quality, regional development and legacy wines, such as Hommage à Jacques Perrin, a flagship wine honouring the family’s grandfather. ✈
