Food & Beverage
Lagardère Travel Retail appoints Jennifer Bleriot to senior commercial role in Asia Pacific
Jennifer Bleriot, who has worked for the past decade at Lagardère Travel Retail in Paris, is named as Executive Vice President Merchandising & Commercial Asia Pacific, based in Singapore.
Avolta President & CEO, North America Steve Johnson talks about the company’s role in the transformation of retail and dining across terminals at New York JFK International Airport.
Jennifer Bleriot, who has worked for the past decade at Lagardère Travel Retail in Paris, is named as Executive Vice President Merchandising & Commercial Asia Pacific, based in Singapore.
Beardsmore takes on a key role in the global travel restaurateur’s Executive Leadership Team, with responsibility for SSP’s food & beverage brands in the UK & Ireland airport, rail station and motorway service area markets.
Avolta President & CEO LATAM & Caribbean Enrique Urioste reflects on business performance and opportunities in 2025 and early 2026.
IAAC CEO Jonathan Goldsmid speaks exclusively to The Moodie Davitt Report about a Lexus advertising concept at the key Cambodian airport which could redefine how premium brands activate within airport environments worldwide.
The 146sq m lounge, located in the pre-security area of Terminal 2, has been designed to reflect Shanghai’s architectural character while aligning with American Express’ global lounge design standards.
An initiative inspired by the recently announced Travel Food & Beverage Manifesto 2035 will convene leading airports, hospitality operators and researchers to co-create the next era of healthy, sustainable and delicious airport dining, say the partners.
The innovative in-terminal delivery service is now live in Mumbai Airport Terminal 2, domestic departures.
Our latest choice of images comes from the new Noida International Airport in Uttar Pradesh, which was inaugurated on Saturday 28 March by Prime Minister of India Narendra Modi.
Named Oak & Ocean Food Hall, the four-outlet 500sq m Concourse B facility will combine Northeast Florida concepts with selected national brands.
Travel Club Lounge promises to “redefine airport hospitality at Don Mueang International Airport”, say the partners.
The opening signals a broader transformation across the Primeclass global network, as TAV Operation Services shifts the brand’s focus from functional lounge environments towards experience-driven spaces.












