USA. North American concessions developer Airmall USA is to welcome Italian cuisine from Chef Domenico Fabiano to the Dine Boston Visiting Chef Program at Boston Logan International Airport.
The programme enables renowned New England chefs to “moonlight” at the landside Dine Boston restaurant in Terminal E for three months and create a special menu for visitors based on their specialities.
Fabiano, owner and chef of Arturo’s Ristorante in Westborough, will feature at Dine Boston from 22 May.
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Airmall USA’s Dine Boston Restaurant in Terminal E |
“Arturo’s Ristorante has been serving old world Italian food with a modern flair for more than 30 years, and Chef Fabiano is known for treating guests at his restaurant like family,” said Airmall USA Vice President Michael Caro. “The Airmall at BOS and Dine Boston are very pleased that travellers can enjoy classic Italian favourites from Chef Fabiano as part of the Dine Boston Visiting Chef Program.”
At Dine Boston, Chef Fabiano’s menu first course options include: an insalata caprese with house made fresh mozzarella, vine ripe tomatoes, balsamic glaze, extra virgin olive oil, fresh basil, salt and pepper; or a salad trio featuring three salads over a bed of mixed field greens, and includes beet and mandarin orange; hot and sweet corn and zucchini; and tomato, feta, cucumber and mint salad.
Main dishes include: wild mushroom ravioli made with fresh pasta ravioli stuffed with wild mushrooms and cheeses, tossed with asparagus and roasted peppers in a portabella cream sauce; or pizza arugula with a thin layer of fresh garlic and mozzarella cheese, topped with a fresh salad of arugula, diced tomatoes, kalamata olives, shaved red onion and asiago tossed with house made balsamic vinaigrette.
Dessert is Tiramisu made from a family recipe of espresso-soaked lady fingers layered with mascarpone cream dusted with cocoa powder.
*NOTE: The Moodie Report and The Foodie Report’s third annual Airport Food & Beverage (FAB) Conference and Awards will be hosted this year by Dubai Airports at Atlantis, The Palm. Click here for more details or email Joanna.Puckett@TheMoodieReport.com
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Atlantis, The Palm will host the highly anticipated FAB 2013 Conference and Awards | |
