Airports
From airport to famed recording studio: The Design Solution extends Jamaica footprint with Tuff Gong revamp
The project marks the first phase of a wider tourism development that will combine the Bob Marley-associated studio’s rich musical heritage with new visitor experiences and retail opportunities.
Big news from the UK as the country’s second-busiest airport parts company with its long-time advertising concessionaire, Global. The transition, effective 1 April next year, brings the entire business in-house.
The project marks the first phase of a wider tourism development that will combine the Bob Marley-associated studio’s rich musical heritage with new visitor experiences and retail opportunities.
We feature the first design visuals as daa International captures a contract to develop, lease and operate a VIP passenger terminal at Washington Dulles International Airport.
Armani Beauty brings its new masculine fragrance I Will to Hamburg Airport with a cinema-inspired pop-up, part of a travel retail rollout spanning more than 100 airports.
The campaign combines limited-edition releases created in collaboration with Hennessy Global Ambassador Jackson Wang. It combines tastings, cocktail serves and seasonal retail displays.
The new pick-up and drop-off zones mark a key step in Melbourne Airport’s A$4.5 billion terminal expansion, with further changes planned to reshape the passenger experience.
The initiative by the one of the leading hospitality companies combines play, reading, cultural discovery and child-friendly dining with a global literacy partnership through Room to Read.
The latest festive expression from the fast-growing Indian single malt whisky brand is being introduced as a global first for Dubai. It will be available exclusively at the airport throughout October, ahead of a wider international release.
The 6,935sq ft restaurant and marketplace forms part of an HMSHost-led expansion of the terminal’s dining offer, with the space featuring a restaurant, wine bar and marketplace offering grab-and-go products.
The Moodie Davitt Report, the runaway market leader in travel retail B2B publishing and events, is creating a senior, hands-on editorial and research role to deepen its analytical coverage of the travel retail, airport commercial revenues and wider travel sectors.
The partnership brings established and emerging food brands to Concourse B, offering round-the-clock convenience and greater flexibility to respond to passenger demand.
Located airside in Terminal 2, the 6,000sq ft, 136-seat Trader Vic’s outpost offers a full-service restaurant and bar experience, while Plum Market offers fresh, natural, organic and locally-sourced foods in its adjacent store.












