Changi Airport Group calls T3 food & beverage tenders

SINGAPORE. Changi Airport Group (CAG) has called tenders for five food & beverage kiosk units in Singapore Changi Airport Terminal 3. The units should represent Western or Asian brand names.

The airport company said it was looking for “new and innovative F&B concepts” that would differentiate the offer at Changi.

The five units measure between 18sq m and 26sq m, and are located in T3’s Departure/Transit Lounge South, Level 2. Each concession runs for three years from 9 January 2012. There is no option for renewal after the contracts end.

The bid deadline is 28 June.

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